Huitrière & Eole

Huitrière & Eole is a family-run business, symbolised by its new emblem, which skillfully organises your corporate and private events, combining tradition with boldness. Led by Chef Xavier Paye, a brigade of 20 cooks creates gourmet cuisine worthy of the most prestigious restaurants.

Huitrière & Eole upholds its core values of quality, innovation, consistency, performance, and dedication. From tasty appetizers to bilingual sales staff mindful of prices and your most exacting requirements via outstanding front-of-house staff. Many customer reviews attest to the fact that this caterer, whether serving 20 or 2,000 guests, has a single objective: to satisfy your palate.

Biorganic

Biorganic, the first Belgian event caterer to be certified 100% organic by Certisys, prepares refined, organic, and creative cuisine for all your private and professional events. Their organic and eco-responsible approach is at the heart of their business, creating a unique and memorable event. Their team is on hand to cater to your culinary preferences, combining quality and respect for the environment in line with the principles of sustainable development and the Slow Food movement.

B-Food

BFood, Belgian and international flavours.

BFood is first and foremost two decades of experience in catering and quality receptions. It’s a professional service tailored to your needs, available to you and your guests. From intimate dinners to large gatherings, from meeting meals to traditional, corporate or private events, BFood is your guarantee of a high-quality, made-to-measure service.

With their wide-ranging culinary expertise, chef Mika and Benjamin, our events manager, will take you on a voyage of taste discovery: traditional Belgian cuisine blended with flavours from around the world. Our cuisine is revisited with simplicity to awaken your senses and awaken your sweet tooth.

BFood tastefully suggests unprecedented sensations that come from afar and are so close at the same time, promising an original gastronomic revelation. BFood works in a short circuit and responds to all your requests. Our workshops are located in The Egg, so you can enjoy a “made-to-measure” service for all your guests.

BFood caters for individuals and professionals alike, offering a variety of standard or à la carte formulas for seminars, banquets, dinners, buffets, conventions, weddings, barbecues, birthdays, prestigious events, etc., or for meeting lunches with lunch boxes, surprise breads or a range of verrines.

Do you have a special wish? Call on our creativity.

PRG

As an imposing leader in event technology, PRG provides complete solutions for all types of corporate events. Meetings, training courses, product launches, receptions, staff parties, conferences, or trade fairs – they cover every aspect, from sound to lighting and video.

With their expertise, they can coordinate every detail while still keeping costs down, as all our rooms are fitted with comprehensive technical equipment.

Having worked closely with a number of companies, agencies, and creative departments, PRG responds to the specific needs of each project and offers a comprehensive, high-quality service.

Ibis Hotel

• in front of Brussels South train station
• only 2km from Grand Place
• Restaurant
• Lobby and restaurant to be renovated in April 2017
• Completely new and delicious American breakfast buffet

Pullman

• Located in Brussels South train station
• Only 7 min from The EGG by foot
• Full service hotel (24/24 Room service)
• Fitness & Sauna
• Free entertainment movie system, water, tea & coffee in all rooms